|
| Lamb and Apricot Sausages |
£5.50/lb
£12.13/kg |
|
| Lamb and apricots made into delicious tender sausages. |
|
|
|
| This tender sausage is made by using the traditional skills of the craftsman butcher, and is increasingly popular. Its blend of grass-fed lamb and lightly seasoned juicy apricots is perfect for a change and very popular at barbecue time. |
Cooking GuidelinesGrill, barbecue or fry to taste. |
| Back |
|
|