Macey's Organic Food MAC00043 - Sandringham Three-bird Turkey Roast
Ged Cowdery - Free-Range and Organic Meat and Poultry Telephone: 01628-521128
ged@maceysorganicfood.co.uk
Sandringham Three-bird Turkey Roast £80.00 guide Serves 15-20
De-boned 3-bird roast: free-range turkey filled with chicken, pheasant or guinea fowl
Macey's Sandringham  Three-bird Turkey Roast
Free-range turkey de-boned but with legs left on the bone. Filled with boneless chicken, pheasant or guinea fowl. Finished with cranberry or chestnut seasoned filling, or apricots, apple and honey filling. Tied to form traditional whole turkey roast for easy carving.

Cooking Guidelines

Follow a standard recipe for cooking turkey.
Back